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Assorted peppersoup is a flavorful and aromatic Nigerian dish featuring a medley of assorted meats or seafood cooked in a spicy and fragrant broth. This dish is beloved for its rich flavors and comforting warmth, making it a popular choice in Nigerian cuisine.Assorted Peppersoup
$150.00 – $300.00$150.00 – $300.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Discover the warmth and flavor of Catfish Peppersoup, a beloved African delicacy that brings comfort and satisfaction to every bite. This hearty, aromatic soup features tender catfish cooked to perfection in a savory broth, infused with a medley of spices, including fresh ginger, garlic, and a touch of chili for that perfect kick. Ideal for chilly evenings or as a starter to impress your guests, Catfish Peppersoup is more than just a dish—it's an experience. Enjoy it with your favorite side or on its own, and let the rich, bold flavors transport you to a world of culinary delight.Catfish Peppersoup
$50.00 – $200.00$50.00 – $200.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Indulge in the bold and flavorful experience of Ayamase—a beloved Nigerian dish that captivates with its rich, spicy flavors and aromatic ingredients. Skillfully prepared by our expert chefs, this dish is a celebration of traditional Nigerian cuisine. Imagine tender pieces of meat, typically goat, cooked to perfection and infused with a savory blend of peppers, onions, tomatoes, and traditional Nigerian spices. Each bite offers a harmonious balance of heat, sweetness, and depth of flavor, creating a culinary sensation that lingers on the palate.Ayamase
$60.00 – $240.00$60.00 – $240.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Boneless peppered beef is a succulent dish featuring tender beef pieces cooked in a spicy pepper sauce, popular in Nigerian cuisine. To prepare this flavorful dish, chunks of beef are typically marinated with a mixture of spices, including garlic, ginger, onions, and a variety of peppers such as bell peppers and habaneros. After marinating, the beef is usually pan-seared or grilled until browned and cooked to perfection. Meanwhile, a spicy pepper sauce is prepared by sautéing onions, tomatoes, and more peppers until soft and fragrant. Additional spices like curry powder, thyme, and bouillon cubes may be added to enhance the flavor profile of the sauce. Once the sauce is ready, the cooked beef pieces are added and simmered together to allow the flavors to meld. The result is a mouthwatering dish with a perfect balance of savory, spicy, and smoky flavors. Boneless peppered beef is often served as a main course alongside rice, plantains, or other Nigerian staples. It's a favorite at gatherings, parties, and special occasions, loved for its bold and vibrant taste that keeps diners coming back for more.Stew Mackreal
$60.00 – $240.00$60.00 – $240.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Buka stew is a flavorful and aromatic Nigerian stew commonly found in bukas, which are local eateries or food stalls. This stew is known for its rich taste and versatility, often served with a variety of dishes such as rice, beans, yams, or plantains. To prepare buka stew, a base of tomatoes, onions, and peppers is sautéed until caramelized. This mixture is then blended into a smooth paste, creating the foundation of the stew. Next, a combination of meats such as beef, chicken, or fish is added to the pot and cooked until tender.Buka Stew
$75.00 – $300.00$75.00 – $300.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Turkey stew is a flavorful and versatile dish made with tender pieces of chicken simmered in a rich and savory sauce. It's a popular dish enjoyed in various cuisines around the world, including Nigerian cuisine.Turkey Stew
$60.00 – $240.00$60.00 – $240.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
ndulge in the rich and vibrant flavors of Nigeria with our Efo Riro—a beloved traditional dish that embodies the essence of West African cuisine. Crafted with care and expertise by our skilled chefs, this hearty vegetable stew is a celebration of freshness, flavor, and tradition. Picture a luscious blend of spinach, tomatoes, bell peppers, onions, and traditional Nigerian spices simmered to perfection in a rich tomato-based sauce. Each spoonful offers a burst of vibrant colors and robust flavors, with the sweetness of the tomatoes balancing the earthiness of the spinach and the warmth of the spices.Eforiro (Vegetables)
$60.00 – $240.00$60.00 – $240.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Experience the rich and flavorful essence of our Egusi Soup—a beloved Nigerian delicacy that captivates with its creamy texture and aromatic spices. Handcrafted with care and expertise by our skilled chefs, this soup embodies the vibrant culinary heritage of West Africa. Picture a velvety blend of ground melon seeds, gently simmered in a fragrant broth infused with tomatoes, onions, peppers, and traditional Nigerian spices. Each spoonful offers a harmonious blend of flavors, with the nutty richness of the egusi harmonizing beautifully with the sweetness of the tomatoes and the depth of the spices.Egusi
$60.00 – $240.00$60.00 – $240.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Fish sauce is a savory condiment made from fermented fish or fish extracts. It's a staple ingredient in many Asian cuisines, including Thai, Vietnamese, and Filipino. The process of making fish sauce involves fermenting fish with salt and water for several months to several years. To make fish sauce, fresh fish, usually anchovies or other small, oily fish, are layered with salt in large barrels or containers. Over time, the fish ferments, breaking down into a liquid that is strained and bottled as fish sauce.Fish Sauce
$50.00 – $200.00$50.00 – $200.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
Fish stew is a flavorful and aromatic dish made with fish as the main ingredient, simmered in a savory tomato-based sauce. This dish is popular in many cuisines around the world and can be customized with various spices and ingredients based on regional preferences. To prepare fish stew, a base of onions, garlic, and tomatoes is sautéed until softened and fragrant. Then, a combination of spices such as paprika, cumin, and chili powder may be added to create depth of flavor. The fish, typically white fish like cod, tilapia, or snapper, is then added to the pot and gently simmered until cooked through.Tilapia/Croacker/Whitening Fish Stew
$70.00 – $280.00$70.00 – $280.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View -
To enhance both texture and taste, we add tender pieces of meat—whether it's goat, beef, or chicken—carefully simmered to perfection in the flavorful broth. For those seeking a vegetarian option, we offer tofu or mushrooms as a delightful alternative. Whether enjoyed with a side of fufu, pounded yam, or another Nigerian staple, our Oha Soup promises to transport your taste buds to the heart of Igbo culture and tradition. Embark on a culinary journey at Food-Island Atlanta, where each dish is a celebration of Nigeria's rich culinary heritage.Oha
$70.00 – $280.00$70.00 – $280.00 Select options This product has multiple variants. The options may be chosen on the product page Quick View